八千代酒造
八千代
Yamaguchi 萩市
Founded
1887
Hagi City, blessed with the abundant marine resources of the Sea of Japan and mountain water, nurtures a sake with a calm flavor profile that enhances dishes. Many sake have a soft umami and gentle dryness that pair naturally with fresh-fish sashimi, kamaboko fish cakes, and local simmered dishes. With a castle-town cultural background, a spirit of careful and refined sake brewing has been passed down to the present.
Hagi's sake has a calm flavor profile that suits seafood, offering a soft umami and gentle dryness.
6 breweries
Hagi City, blessed with the abundant marine resources of the Sea of Japan and mountain water, nurtures a sake with a calm flavor profile that enhances dishes. Many sake have a soft umami and gentle dryness that pair naturally with fresh-fish sashimi, kamaboko fish cakes, and local simmered dishes. With a castle-town cultural background, a spirit of careful and refined sake brewing has been passed down to the present.