Aichi

Aichi Breweries

Stretching from Mikawa to Owari in a warm climate deeply influenced by its rich miso culture, Aichi produces sake with a full-bodied, richly sweet character and generous umami. Local rice Wakamizu contributes a satisfying rice sweetness. Ideal alongside bold-flavored local dishes such as miso-nikomi udon, Haccho miso dengaku, and tebasaki chicken wings.

Aichi sake is produced in a warm climate influenced by miso culture, yielding a full-bodied, richly sweet style with generous umami.

42 breweries

FAQ: Aichi

How many sake breweries are in Aichi?

There are 42 sake breweries in Aichi.

Which is the oldest sake brewery in Aichi?

The oldest sake brewery in Aichi is 萬乗醸造 (founded 1647).

What are the characteristics of sake from Aichi?

Stretching from Mikawa to Owari in a warm climate deeply influenced by its rich miso culture, Aichi produces sake with a full-bodied, richly sweet character and generous umami. Local rice Wakamizu contributes a satisfying rice sweetness. Ideal alongside bold-flavored local dishes such as miso-nikomi udon, Haccho miso dengaku, and tebasaki chicken wings.